One of the things we love about linen is its durability. There’s a reason why linens have traditionally been passed down through generations: quite simply, it looks great for years and years. But every linen sheet or tablecloth will eventually come to the end of its life. If you’re trying to follow a sustainable lifestyle you’ll be glad to know that linen is biodegradable and so leaves no waste. And if you keep old linens for scraps, you can create anything from cleaning cloths to easy Halloween DIY crafts.
There’s no need to buy loads of plastic tat to decorate your house over Halloween (unless that’s your thing, in which case go for it). Instead, you can have fun making your own seasonal decorations, and keep things looking classy too.
Here are some ideas for Halloween decorations and costumes that you can make from any household linens that are past their best.
One of the joys of this glorious summer weather is eating outdoors. And there’s nothing quite like getting friends and family together for a BBQ, whether in the garden or on the beach. If you’re planning a gathering and are bored with the usual sausages and potato salads, we’ve got 5 delicious recipes for a winning BBQ.
Need some culinary inspiration? Tie on your apron, and get those coals fired up.
We are super-thrilled to be joined this month by food stylist and cookery writer Frankie Unsworth. Frankie has worked with many cooks, photographers and writers at the top of their game, styling photographs to create a story around each object or dish that’s being photographed. She has just launched her own cook book, complete with stunning images and brilliantly useful tips for making your meals look as good as they taste.
She has kindly taken time out of her busy schedule to answer our questions. This is a real treat: read on for inspiration about choosing to follow your passion in life, the joys of owning a dog, the love of good linen and being held at gunpoint at the age of 17.
Can you tell us what you do and how you came to be doing it?
Whether or not you celebrate the festival of Easter there are plenty of reasons to make the next few weeks special. There’s the coming of Spring now the Equinox has passed, there’s the lengthening of the days which means more time outdoors, there’s the chance to plant seeds and see what has self-seeded in the garden over the winter months. Many of us have the urge for a Spring clean, sorting through our wardrobes and storing away winter woollies, and decluttering after a season spent mainly indoors.
We are so excited to be joined this month by Chris from Sweet Simple Vegan, who shares his wisdom on all things slow living, following your passion and building a foodie brand. Chris and Jasmine have a huge following (check out their Instagram: @consciouschris and @sweetsimplevegan) and are working to encourage more of us to adopt vegan principles in our daily lives. Whether you want to go vegan or just live a less animal product-heavy lifestyle, they will inspire you to get creative in the kitchen, and to be more mindful in the everyday.
And we bet that the mouth-watering pictures below will have you rushing for farmers’ market veggies and some luscious vegan recipes. Just look at the colours in those meals, the freshness just bursting out of the bowl. Totally yum.
Thanks so much for joining us, Chris. We are delighted to have you here.
Can you tell us what you do and how you came to be doing it?
This month we are delighted to be joined by Heather Hall from thesiftedlife.co. Heather has developed a programme to help people ‘sift’ their lives – to get rid of clutter, to find simplicity and create more time for the things they love. She lives, and works, by this mantra: “There are two ways to get enough: one is to continue to accumulate more and more. The other is to desire less” (G. K. Chesterton). Her aim is to support and guide people who are feeling overwhelmed by ‘stuff’ and help them live better, with less.
Sit back and enjoy her insightful, thoughtful interview. We think you will love her ideas on carving out a simple path through this crazy world.
Woohoo! Here’s the second instalment of our interview series, A Simple Path, which explores how inspiring, creative people are doing more with less. This month we had the absolute pleasure of interviewing Erica Lee of The Hygge Wife (@thehyggewife on Instagram) and creator of thehyggewife.com. We are huge fans of Erica’s stunning photography and admire her commitment to living a simpler, more intentional life. Sit back and enjoy – we think you are going to love this one.
This time of year is hectic. All that time spent running around getting things for other people, finding costumes for Nativity plays, baking things, throwing parties and trying to keep the peace within our families. And whilst it is the season for goodwill towards others, it is so important to look after yourself as well. If you are feeling overwhelmed or daunted by all that Christmas and New Year brings, here are 7 ways to make sure you have the energy to keep going, and to stay happy.
Despite the fact that in our part of the world we are experiencing a mini heatwave, our thoughts are turning to the Fall. We love this season shift, as the nights draw in and the evenings become chilly. There is such bounty in Fall: the ripe fruit hanging from the trees waiting to be eaten or preserved, the hedgerows swaying under the weight of juicy blackberries, the squash and pumpkins swelling above the soil. Then there’s all the thrills of Halloween, Thanksgiving (in the US) and Bonfire Night (in Britain). We find ourselves drawn to rituals that celebrate light in the face of the coming darkness of winter.
If, like us, you are trying to eke out these last few weeks of summer by spending as much time as possible outdoors, here are some handy hints to help you to organize your picnics in style. Whether you are planning a big get-together, an impromptu open-air meal a deux or escaping from your desk with a lunchbox and blanket, we’ve got picnicking covered.